Growth performance, carcass characteristics and meat quality of broilers fed diets supplemented with some dry herbs.
Autor: | Hristakieva, Pavlina1, Oblakova, Magdalena1 moblakova@abv.bg, Ivanova, Ivelina1, Mincheva, Nadia1, Penchev, Ivan2, Ivanov, Nikolay1, Lalev, Mitko1 |
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Zdroj: | Bulgarian Journal of Agricultural Science. 2023, Vol. 29 Issue 1, p102-109. 8p. |
Databáze: | Academic Search Ultimate |
Externí odkaz: |