Physicochemical and Functional Properties, Nutritional Value and Bioactive Compounds of Some Composite Flours.
| Autor: | Mohamed Maray, Ahmed Rabie1 arm00@fayoum.edu.eg |
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| Zdroj: | Assiut Journal of Agricultural Sciences. 2023, Vol. 54 Issue 1, p116-131. 16p. |
| Databáze: | Academic Search Ultimate |
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