Optimization of Spray-drying Conditions for the Development of Fermented Shrimp Powder Using Response Surface Methodology.
| Autor: | Barcelon Jr., Danilo V.1 danbarcelon@gmail.com, Lacasandile, Virjo-Anne L.1, Tila, Christine Ann S.1, Villaseñor, Maria Dolor L.1 |
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| Zdroj: | Philippine Journal of Science. Feb2023, Vol. 152 Issue 1, p337-349. 13p. |
| Databáze: | Academic Search Ultimate |
| Externí odkaz: |
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