The effect of storage conditions on the microstructure of sterilized canned meat.
| Autor: | Kuznetsova, Tatyana1 labsens@mail.ru, Krylova, Valentina1 v.krylova@fncps.ru, Gustova, Tatyana1 t.gustova@fncps.ru |
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| Zdroj: | Slovak Journal of Food Sciences / Potravinarstvo. 2022, Vol. 16 Issue 1, p233-243. 11p. |
| Databáze: | Academic Search Ultimate |
| Externí odkaz: |
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