Identification of Bacillus anthracis from Culture using Gas Chromatographic Analysis of Fatty Acid Methyl Esters.
Autor: | Sasser, Myron1 sasser@midi-inc.com, Kunitsky, Craig1, Jackoway, Gary1, Ezzell, John W.2, Teska, Jeffrey D.2, Harper, Bruce3, Parker, Stephen3 |
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Zdroj: | Journal of AOAC International. Jan/Feb2005, Vol. 88 Issue 1, p178-181. 4p. |
Databáze: | Academic Search Ultimate |
Externí odkaz: |