Opportunities and barriers for food intake in older age -- a Norwegian perspective.

Autor: Ueland, Øydis1 oydis.ueland@nofima.no, Grini, Ida Synnøve1, Schillinger, Ine2, Varela, Paula1
Zdroj: Food & Nutrition Research. 2022, Vol. 66 Issue 2022, p1-18. 18p.
Databáze: Academic Search Ultimate