Evaluation of Radical Scavenging and Metal Chelating Potential of Cameroonian Propolis and Isolation of Some Chemical Constituents.
Autor: | Sawalda, Mathieu1 sawaldamathieu@yahoo.fr, Tamfu, Alfred Ngenge2,3 macntamfu@yahoo.co.uk, Fadimatou1, Essongue, Cadet François1, Talla, Emmanuel1,2, Céline, Henoumont4, Sophie, Laurent4, Shaheen, Farzana3, Mbafor, Joseph Tanyi5 |
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Zdroj: | Records of Agricultural & Food Chemistry. Jul-Dec2022, Vol. 2 Issue 2, p84-93. 10p. |
Databáze: | Academic Search Ultimate |
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