Effect of Conditioning Methods on Mechanical Properties of Raw Bael Fruit.

Autor: Sahu, Indrajeet1,2, Rayaguru, Kalpana1,2, Pattnaik, Rashmi Ranjan1,2, Dash, Sanjaya Kumar1,2
Zdroj: Asian Journal of Dairy & Food Research. Dec2022, Vol. 41 Issue 4, p500-503. 4p.
Databáze: Academic Search Ultimate