Content of biologically active substances in sweet cherry fruits at different stages of fruit development in the conditions of the living mulch.

Autor: Gerasko, T.1 tetiana.herasko@tsatu.edu.ua, Pyda, S.2, Paschenko, Yu.1, Ivanova, I.1, Pokoptseva, L.1, Tymoshchuk, T.3
Zdroj: Agronomy Research. 2022, Vol. 20 Issue 3, p549-561. 13p.
Databáze: Academic Search Ultimate