Cocoa Pod Husks as Potential Sources of Renewable High-Value-Added Products: A Review of Current Valorizations and Future Prospects.

Autor:	Ouattara, Leygnima Yaya1 leygnima.ouattara18@inphb.ci, Kouassi, Esaie Kouadio Appiah1, Soro, Doudjo1, Soro, Yaya1, Yao, Kouassi Benjamin1, Adouby, Kopoin1, Drogui, Allali Patrick2, Tyagi, Dayal Rajeshwar2, Aina, Pepin Martin3
Zdroj:	BioResources. 2021, Vol. 16 Issue 1, p1988-2020. 33p.
Databáze:	Academic Search Ultimate
Externí odkaz:	Zobrazit plný text záznamu