Capsaicin Decreases Kidney Iron Deposits and Increases Hepcidin Levels in Diabetic Rats with Iron Overload: A Preliminary Study.

Autor: López, Marisa1 (AUTHOR), Quintero-Macías, Laura2 (AUTHOR), Huerta, Miguel1 (AUTHOR), Rodríguez-Hernández, Alejandrina2 (AUTHOR), Melnikov, Valery2 (AUTHOR), Cárdenas, Yolitzy1 (AUTHOR), Bricio-Barrios, Jaime Alberto2 (AUTHOR), Sánchez-Pastor, Enrique1 (AUTHOR), Gamboa-Domínguez, Armando3 (AUTHOR), Leal, Caridad4 (AUTHOR), Trujillo, Xóchitl1 (AUTHOR), Ríos-Silva, Mónica5 (AUTHOR) mrios@ucol.mx
Zdroj: Molecules. Nov2022, Vol. 27 Issue 22, p7764. 9p.
Databáze: Academic Search Ultimate
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