ANTIOXIDANT AND NUTRITIONAL CHARACTERISTICS OF TWO INNOVATIVE SUGAR FREE FRUIT JELLIES.
| Autor: | DUMBRAVA, Delia-Gabriela1 diana.raba@usab-tm.ro, RABA, Diana-Nicoleta2, MOLDOVAN, Camelia1, POPA, Mirela-Viorica1, MISCA, Corina Dana1, POIANA, Mariana-Atena1, DOGARU, Diana-Veronica1, PETCU, Carmen Daniela3 carmenpetcufmvb@gmail.com |
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| Zdroj: | Scientific Papers. Series D. Animal Science. 2022, Vol. 65 Issue 2, p350-356. 7p. |
| Databáze: | Academic Search Ultimate |
| Externí odkaz: |
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