Safety evaluation of the food enzyme β‐galactosidase from the genetically modified Aspergillus niger strain TOL.

Autor: Lambré, Claude (AUTHOR), Barat Baviera, José Manuel (AUTHOR), Bolognesi, Claudia (AUTHOR), Cocconcelli, Pier Sandro (AUTHOR), Crebelli, Riccardo (AUTHOR), Gott, David Michael (AUTHOR), Grob, Konrad (AUTHOR), Lampi, Evgenia (AUTHOR), Mengelers, Marcel (AUTHOR), Mortensen, Alicja (AUTHOR), Rivière, Gilles (AUTHOR), Steffensen, Inger‐Lise (AUTHOR), Tlustos, Christina (AUTHOR), Van Loveren, Henk (AUTHOR), Vernis, Laurence (AUTHOR), Zorn, Holger (AUTHOR), Aguilera, Jaime (AUTHOR), Cavanna, Daniele (AUTHOR), Ferreira de Sousa, Rita (AUTHOR), Liu, Yi (AUTHOR)
Zdroj: EFSA Journal. Oct2022, Vol. 20 Issue 10, p1-16. 16p.
Databáze: Academic Search Ultimate
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