Effects of Fat Pre-Emulsification on the Growth Performance, Serum Biochemical Index, Digestive Enzyme Activities, Nutrient Utilization, and Standardized Ileal Digestibility of Amino Acids in Pekin Ducks Fed Diets with Different Fat Sources.

Autor: Zeng, Xiangyi1 (AUTHOR), Zhang, Keying1 (AUTHOR), Tian, Gang1 (AUTHOR), Ding, Xuemei1 (AUTHOR), Bai, Shiping1 (AUTHOR), Wang, Jianping1 (AUTHOR), Lv, Li1 (AUTHOR), Liao, Yupeng2 (AUTHOR), Xuan, Yue1 (AUTHOR), Zeng, Qiufeng1 (AUTHOR) zqf@sicau.edu.cn
Zdroj: Animals (2076-2615). Oct2022, Vol. 12 Issue 20, pN.PAG-N.PAG. 14p.
Databáze: Academic Search Ultimate
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