Effects of dietary vitamin K3 levels on growth, coagulation, calcium content, and antioxidant capacity in largemouth bass, Micropterus salmoides.
| Autor: | Xiang Wei1,2,3, Ying Hang1,2,3, Xiang Li1,2,3, Xueming Hua1,2,3 xmhua@shou.edu.cn, Xiangming Cong1,2,3, Wanting Yi1,2,3, Xu Guo1,2,3 |
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| Zdroj: | Aquaculture & Fisheries (2096-1758). Mar2023, Vol. 8 Issue 2, p159-165. 7p. |
| Databáze: | Academic Search Ultimate |
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