Influence of grafting on fatty acid profile and some physicochemical properties of watermelon seed and seed oil.
| Autor: | Aydoğan-Coşkun, B.1, Ercan, M.2, Akbulut, M.1, Çoklar, H.1 hacercoklar@selcuk.edu.tr, Seymen, M.3, Yavuz, D.4, Kurtar, E. S.3, Yavuz, N.4, Süheri, S.4, Türkmen, Ö.3 |
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| Zdroj: | Grasas y Aceites. Jul-Sep2022, Vol. 73 Issue 3, p1-11. 11p. |
| Databáze: | Academic Search Ultimate |
| Externí odkaz: |
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