Phenolic antioxidants in coconut oil: Factors affecting the quantity and quality. A review.

Autor:	Jayathilaka, N.1, Seneviratne, K. N.1 kapilas@kln.ac.lk
Zdroj:	Grasas y Aceites. Jul-Sep2022, Vol. 73 Issue 3, p1-16. 16p.
Databáze:	Academic Search Ultimate
Externí odkaz:	Zobrazit plný text záznamu