VOLATILE FLAVOUR COMPOUNDS OF HERZEGOVINIAN DRY SMOKED GOAT MEAT.
Autor: | BEGIĆ, Munevera1 m.begic@ppf.unsa.ba, GANIĆ, Amir1, FORTO, Amina1, Krvavica, Marina2 |
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Zdroj: | Agriculture & Forestry / Poljoprivreda i šumarstv. 2022, Vol. 68 Issue 3, p255-275. 21p. |
Databáze: | Academic Search Ultimate |
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