Effect of Green Tea Extract Concentrations on Sourdough Bread with Lactiplantibacillus plantarum.
Autor: | ALKAY, Zühal1 zuhalalkay21@hotmaiil.com, ERŞAHİN, Elif2 elifersahinn@gmail.com, DURAK, Muhammed Zeki1 mzdurak@yildiz.edu.tr, SAĞDIÇ, Osman1 osagdic@yildiz.edu.tr |
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Zdroj: | Journal of Tekirdag Agricultural Faculty. 2022, Vol. 19 Issue 3, p610-619. 10p. |
Databáze: | Academic Search Ultimate |
Externí odkaz: |