Do the Sociodemographic Factors and Body Mass Index Have an Impact on Food Safety Knowledge, Attitudes and Practices?
Autor: | NAVRUZ VARLI, Semra1 semranavruz@gazi.edu.tr, BİLİCİ, Saniye1 sgbilici@gazi.edu.tr |
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Zdroj: | Journal of Tekirdag Agricultural Faculty. 2022, Vol. 19 Issue 3, p496-507. 12p. |
Databáze: | Academic Search Ultimate |
Externí odkaz: |