EFFECT OF FREEZING PRESERVATION PERIOD ON SOME SENSORY CHARACTERISTICS OF THREE IRAQI LOCAL FISH SPECIES.
| Autor: | Mahmoud, R. A.1 russulu.uae1992@gmail.com, Al-Khshali, M. S.1 |
|---|---|
| Zdroj: | Iraqi Journal of Agricultural Sciences. 2022, Vol. 53 Issue 4, p767-773. 7p. |
| Databáze: | Academic Search Ultimate |
| Externí odkaz: |
|