Soil and Soilless Tomato Cultivation Promote Different Microbial Communities That Provide New Models for Future Crop Interventions.
Autor: | Anzalone, Alice1 (AUTHOR), Mosca, Alexandros2 (AUTHOR), Dimaria, Giulio1 (AUTHOR), Nicotra, Daniele1 (AUTHOR), Tessitori, Matilde1 (AUTHOR), Privitera, Grete Francesca3 (AUTHOR), Pulvirenti, Alfredo3 (AUTHOR), Leonardi, Cherubino1 (AUTHOR), Catara, Vittoria1 (AUTHOR) vcatara@unict.it |
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Zdroj: | International Journal of Molecular Sciences. Aug2022, Vol. 23 Issue 15, p8820-8820. 19p. |
Databáze: | Academic Search Ultimate |
Externí odkaz: |