Degradation of fenthion and fenthion sulfoxide on grapes on the vines and during refrigerated storage

Autor:	Kyriakidis, Nikolaos V., Pappas, Christos1, Athanasopoulos, Panagiotis1
Zdroj:	Food Chemistry. Jun2005, Vol. 91 Issue 2, p241-245. 5p.
Databáze:	Academic Search Ultimate
Externí odkaz:	Zobrazit plný text záznamu Full Text from ScienceDirect