Phenolic content and bioactivity of two sour cherry cultivars and their products.
Autor: | Kazazic, M.1 maja.kazazic@unmo.ba, Mehic, E.1, Djapo-Lavic, M.1 |
---|---|
Zdroj: | Bulletin of the Chemists & Technologists of Bosnia & Herzegovina / Glasnik Hemičara i Tehnologa Bosne i Hercegovine. Jun2022, Issue 58, p1-5. 5p. |
Databáze: | Academic Search Ultimate |
Externí odkaz: |