DETERMINANTS OF ACCEPTABILITY OF CRICKET CONSUMPTION AND ADOPTION FOR IMPROVED FOOD SECURITY AMONG RIPARIAN COMMUNITIES OF THE VICTORIA BASIN, KENYA.

Autor:	H. O., Oyaro1 hagaioyaro@gmail.com, C. O., Gor1, M., Ocaido2, E. O., Okul3, Okuto, E.4
Zdroj:	African Journal of Food, Agriculture, Nutrition & Development. Jul2022, Vol. 22 Issue 5, p20383-20400. 18p.
Databáze:	Academic Search Ultimate
Externí odkaz:	Zobrazit plný text záznamu