Phosphorylation and Inactivation of Yeast Fructose-Bisphosphata in vivo by Glucose and by Proton Ionophores.

Autor: Mazón, Maria J.1, Gancedo, Juana M.1, Gancedo, Carlos1
Zdroj: European Journal of Biochemistry. 10/15/82, Vol. 127 Issue 3, p605-608. 4p.
Databáze: Academic Search Ultimate