Malting barley carbon dots-mediated oxidative stress promotes insulin resistance in mice via NF-κB pathway and MAPK cascade.

Autor: Zhang, Boya1,2 (AUTHOR), Yu, Lidong3 (AUTHOR), Zhu, Ruijiao1 (AUTHOR), Wei, Xiangjuan1 (AUTHOR), Fan, Xingpei1 (AUTHOR), Hu, Hailong4 (AUTHOR), Yang, Daqian1 (AUTHOR), Du, Haining1 (AUTHOR), Zhao, Meimei1 (AUTHOR), Li, Li1 (AUTHOR), Oh, Yuri5 (AUTHOR), Feng, Yujie2 (AUTHOR), Gu, Ning1,2 (AUTHOR) guning@hit.edu.cn
Zdroj: Journal of Nanobiotechnology. 7/16/2022, Vol. 20 Issue 1, p1-19. 19p.
Databáze: Academic Search Ultimate
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