Apple polyphenols improve intestinal barrier function by enhancing antioxidant capacity and suppressing inflammation in weaning piglets.

Autor:	Zhongyang Guo1 (AUTHOR), Xiaoling Chen1 (AUTHOR), Zhiqing Huang1 (AUTHOR) zqhuang@sicau.edu.cn, Daiwen Chen1 (AUTHOR), Jie Yu1 (AUTHOR), Hui Yan1 (AUTHOR), Hong Chen2 (AUTHOR), Jun He1 (AUTHOR), Ping Zheng1 (AUTHOR), Yuheng Luo1 (AUTHOR), Bing Yu1 (AUTHOR)
Zdroj:	Animal Science Journal. Jan-Dec2022, Vol. 93 Issue 1, p1-9. 9p. 1 Color Photograph, 4 Charts, 2 Graphs.
Databáze:	Academic Search Ultimate
Externí odkaz:	Zobrazit plný text záznamu