Integration of morphological, physiological and multi-omics analysis reveals a comprehensive mechanism for cuticular wax during development of greasiness in postharvest apples.
| Autor: | Yan, Dan1 (AUTHOR), Liu, Yanli1 (AUTHOR) 2018060114@nwafu.edu.cn, Ren, Xiaolin1 (AUTHOR) renxl@nwafu.edu.cn, Li, Rui1 (AUTHOR) lirui0410@nwafu.edu.cn, Wang, Cong1 (AUTHOR), Qi, Yingwei1 (AUTHOR), Xu, Juan2 (AUTHOR) xujuan@mail.hzau.edu.cn, Liu, Zhande1 (AUTHOR), Ding, Yuduan1 (AUTHOR) dingyuduan@nwafu.edu.cn, Liu, Cuihua1 (AUTHOR) liuch@nwafu.edu.cn |
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| Zdroj: | Food Research International. Jul2022, Vol. 157, pN.PAG-N.PAG. 1p. |
| Databáze: | Academic Search Ultimate |
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