A REVIEW OF CURRENT KNOWLEDGE AND GAPS ABOUT CAMPYLOBACTER METHODS: FROM CULTURE TO CHARACTERIZATION.
Autor: | El Baaboua, Aicha1,2, El maadoudi, Mohamed2, Bouyahya, Abdelhakim3 boyahyaa-90@hotmail.fr, Kounnoun, Ayoub2,4, Bougtaib, Hajar2,4, Omar, Belmehdi1, Boujida, Nadia1, Abrini, Jamal1 |
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Zdroj: | Journal of Microbiology, Biotechnology & Food Sciences. Feb/Mar2022, Vol. 11 Issue 4, p1-8. 8p. |
Databáze: | Academic Search Ultimate |
Externí odkaz: |