Feasibility of United Arab Emirates Native Seaweed Ulva intestinalis as a Food Source: Study of Nutritional and Mineral Compositions.
Autor: | Farzanah, Rashed1 rhf@igt.sdu.dk, Clausen, Mathias Porsmose1 mpc@igt.sdu.dk, Arnspang, Eva Christensen1 arnspang@igt.sdu.dk, Schmidt, Jens Ejbye2 jesc@igt.sdu.dk, Bastidas-Oyanedel, Juan-Rodrigo1 jrbo@igt.sdu.dk |
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Zdroj: | Phycology. Mar2022, Vol. 2 Issue 1, p120-131. 12p. |
Databáze: | Academic Search Ultimate |
Externí odkaz: |