Beneficial effects of a T. monococcum wheat cultivar on diabetes incidence evaluated in non-obese diabetic mice and after in vitro simulated gastroduodenal digestion.

Autor: Rotondi Aufiero, Vera1 (AUTHOR), Di Stasio, Luigia1 (AUTHOR), Maurano, Francesco1 (AUTHOR), Accardo, Francesca2 (AUTHOR), Ferranti, Pasquale2 (AUTHOR), Mamone, Gianfranco1 (AUTHOR), Rossi, Mauro1 (AUTHOR), Mazzarella, Giuseppe1 (AUTHOR)
Zdroj: International Journal of Food Sciences & Nutrition. May2022, Vol. 73 Issue 3, p327-335. 9p. 1 Color Photograph, 3 Charts, 3 Graphs.
Databáze: Academic Search Ultimate
Nepřihlášeným uživatelům se plný text nezobrazuje