Effects of polyphenol‐rich traditional herbal teas on obesity and oxidative stress in rats fed a high‐fat–sugar diet.

Autor: Iftikhar, Neelam1 (AUTHOR), Hussain, Abdullah Ijaz1,2 (AUTHOR) abdullahijaz@gcuf.edu.pk, Chatha, Shahzad Ali Shahid1 (AUTHOR), Sultana, Nazia1 (AUTHOR), Rathore, Hassaan Anwer3,4 (AUTHOR) hrathore@qu.edu.qa
Zdroj: Food Science & Nutrition. Mar2022, Vol. 10 Issue 3, p698-711. 14p.
Databáze: Academic Search Ultimate
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