The effect of food safety training program on food safety knowledge and practices in hotels' and hospitals' food services.
Autor: | Al-Akash, Hekmat1 hikmat.akash@yahoo.com, Arrah, Abdelhakeem Abu2, Bhatti, Feyza2, Maabreh, Roqia3, Arrah, Riham Abu4 |
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Zdroj: | Italian Journal of Food Safety. 2022, Vol. 11 Issue 1, p1-5. 5p. |
Databáze: | Academic Search Ultimate |
Externí odkaz: |