A MULTICLASS METHOD FOR THE ANALYSIS OF ANTIBIOTIC RESIDUES IN MILK POWDER AND WHEY POWDER BY UPLC-MS/MS.
| Autor: | Yavuz, Arzu1 arzu.yavuzyilmaz@tarimorman.gov.tr, Azar, İsmail1, Özcan, Ali1, Ülkü, Niyazi1 |
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| Zdroj: | GIDA: The Journal of Food. 2022, Vol. 47 Issue 1, p25-33. 9p. |
| Databáze: | Academic Search Ultimate |
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