Effect of Genetic Elimination of Kunitz Trypsin Inhibitor on Agronomic and Quality Traits in Soybean [Glycine max (L.) Merril].
Autor: | Dhaliwal, Sandeep Kaur1 sandeep2-pbg@pau.edu, Dhillon, Satwinder Kaur1, Gill, B. S.1, Kaur, Gurpreet1, Sirari, Asmita1, Sharma, Sunita1 |
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Zdroj: | Legume Research: An International Journal. Jan2022, Vol. 45 Issue 1, p32-38. 7p. |
Databáze: | Academic Search Ultimate |
Externí odkaz: |