Egg inoculation of conjugated linoleic acid and lauric acid in meat quails.

Autor: Chaves de Paula, Karynne Luana1 karynne.luana@hotmail.com, Kaique Valentim, Jean1 kaique.tim@hotmail.com, Freitas Pinheiro, Sandra Regina1 sandrafreitaspinheiro@gmail.com, Correa Castiblanco, Diana Maryuri1 diana.castilho@gmail.com, Silva Santos, Andressa1 andressa.santos@gmail.com, Machado Dallago, Gabriel1 gabrieldallago@gmail.com, Alvarenga Miranda, Diogo1 diogo.alvarenga92@gmail.com, Santos Dalólio, Felipe1 felipe.santos@hotmail.com
Zdroj: Brazilian Journal of Agricultural Sciences / Revista Brasileira de Ciências Agrárias. 2021, Vol. 16 Issue 4, p1-6. 6p.
Databáze: Academic Search Ultimate