EFFECTS OF SUCROSE AND VEGETABLE OIL ON PROPERTIES OF NATIVE CASSAVA (Manihot esculenta CRANTZ) STARCH-BASED EDIBLE FILMS.

Autor: Nindjin, C.1 charlemagne.nindjin@yahoo.fr, Beyrer, M.2, Amani, G. N.3
Zdroj: African Journal of Food, Agriculture, Nutrition & Development. Mar2015, Vol. 15 Issue 1, p9905-9921. 17p. 1 Color Photograph, 1 Black and White Photograph, 5 Graphs.
Databáze: Academic Search Ultimate