Genome-wide approaches delineate the additive, epistatic, and pleiotropic nature of variants controlling fatty acid composition in peanut (Arachis hypogaea L.).
| Autor: | Otyama, Paul I.1,2, Chamberlin, Kelly3, Ozias-Akins, Peggy4, Graham, Michelle A.5, Cannon, Ethalinda K. S.5, Cannon, Steven B.5 steven.cannon@usda.gov, MacDonald, Gregory E.6, Anglin, Noelle L.7 |
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| Zdroj: | G3: Genes | Genomes | Genetics. Jan2022, Vol. 12 Issue 1, p1-21. 21p. |
| Databáze: | Academic Search Ultimate |
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