Rooting of black elderberry (Sambucus nigra L.) by treating of indole-3-acetic acid.
Autor: | Sönmezışık, Nazlıcan1, Arslanoğlu, Şahane Funda1 farslanoglu@omu.edu.tr, Öztürk, Rumeysa1, Baştürk, Mehmet Han1 |
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Zdroj: | Turkish Journal of Food & Agriculture Sciences. 2021, Vol. 3 Issue 2, p45-49. 5p. |
Databáze: | Academic Search Ultimate |
Externí odkaz: |