Allergy to walnuts and hazelnuts in atopic dermatitis patients and analysis of sensitization to molecular components.
| Autor: | Čelakovská, J.1 (AUTHOR) jarmila.celakovska@seznam.cz, Bukač, J.2 (AUTHOR), Vaňková, R.3 (AUTHOR), Salavec, M.1 (AUTHOR), Krejsek, J.3 (AUTHOR), Andrýs, C.3 (AUTHOR) |
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| Zdroj: | Food & Agricultural Immunology. Dec 2021, Vol. 32 Issue 1, p105-120. 16p. |
| Databáze: | Academic Search Ultimate |
| Externí odkaz: |
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