A mixed microbial fermentation technology for improving the quality of tobacco leaves in Baise, Guangxi.
Autor: | LONG Zhangde1, SU Zan1, LI Jigang1, XUE Yun1, LIU Qibin1, NING Zhenxing1, MAO Duobin2, WEI Tao2 |
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Zdroj: | Journal of Light Industry. oct2021, Vol. 36 Issue 5, p59-66. 8p. |
Databáze: | Academic Search Ultimate |
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