DEVELOPMENT OF A METHOD FOR PRODUCING A HEALTHY DRINK BASED ON FERMENTED BEET JUICE.
| Autor: | Stetsenko, Natalia1 stetsenkono_nuft@ukr.net, Goyko, Iryna1 |
|---|---|
| Zdroj: | Technology Audit & Production Reserves. 2021, Vol. 5 Issue 3, p33-35. 3p. |
| Databáze: | Academic Search Ultimate |
| Externí odkaz: |
|