The Sugar Content in the Tomato Ripe Fruit Correlates with the Expression Level of the RIN2i Isform of the Ripening Inhibitor Gene.
Autor: | Slugina, M. A.1 (AUTHOR) mashinmail@mail.ru, Dzhos, E. A.1,2 (AUTHOR), Schennikova, A. V.1 (AUTHOR), Kochieva, E. Z.1 (AUTHOR) |
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Zdroj: | Russian Journal of Plant Physiology. Nov2021, Vol. 68 Issue 6, p1038-1047. 10p. |
Databáze: | Academic Search Ultimate |
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