Identifying the genetic control of salinity tolerance in the bread wheat landrace Mocho de Espiga Branca.

Autor: Borjigin, Chana1,2, Schilling, Rhiannon K.1,2,3, Jewell, Nathaniel2,4, Brien, Chris2,4, Sanchez-Ferrero, Juan Carlos1,2, Eckermann, Paul J.1,2, Watson-Haigh, Nathan S.1,2,5, Berger, Bettina2,4, Pearson, Allison S.1,2,6, Roy, Stuart J.1,2,7 stuart.roy@adelaide.edu.au
Zdroj: Functional Plant Biology. 2021, Vol. 48 Issue 11, p1148-1160. 13p.
Databáze: Academic Search Ultimate