Physical, physiological, physicochemical and nutritional characterization of pumpkin (Cucurbita maxima) in postharvest stage cultivated in Antioquia-Colombia.

Autor: Márquez Cardozo, Carlos Julio1 cjmarque@unal.edu.co, Molina Hernández, Daniela1 dmolinah@unal.edu.co, Caballero Gutiérrez, Birina Luz1 blcaballerog@unal.edu.co, Ciro Velásquez, Héctor José1 hjciro@unal.edu.co, Restrepo Molina, Diego Alonso1 darestre@unal.edu.co, Correa Londoño, Guillermo1 gcorrea@unal.edu.co
Zdroj: Revista Facultad Nacional de Agronomía Medellín. 2021, Vol. 74 Issue 3, p9735-9744. 10p.
Databáze: Academic Search Ultimate