Improving Through Employee Participation. The Case of a Spanish Food Manufacturer.
Autor: | González-Boubeta, Iván1 ivangonzalezboubeta@uvigo.es, Portela-Caramés, Iago1 iagportela@uvigo.es, Prado-Prado, J. Carlos1 jprado@uvigo.es |
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Zdroj: | Journal of Industrial Engineering & Management. 2021, Vol. 14 Issue 3, p405-424. 20p. |
Databáze: | Academic Search Ultimate |
Externí odkaz: |