Improving Through Employee Participation. The Case of a Spanish Food Manufacturer.

Autor: González-Boubeta, Iván1 ivangonzalezboubeta@uvigo.es, Portela-Caramés, Iago1 iagportela@uvigo.es, Prado-Prado, J. Carlos1 jprado@uvigo.es
Zdroj: Journal of Industrial Engineering & Management. 2021, Vol. 14 Issue 3, p405-424. 20p.
Databáze: Academic Search Ultimate