Comprehensive Study of Light-Emitting Diodes (LEDs) and Ultraviolet-LED Lights Application in Food Quality and Safety.
| Autor: | Finardi, Sarah1, Hoffmann, Tuany Gabriela1, Wust Schmitz, Fernanda Raquel2, Bertoli, Savio Leandro1, Khayrullin, Mars3, Neverova, Olga4, Ponomarev, Evgeni3, Goncharov, Andrey3, Kulmakova, Nataliya5, Dotsenko, Elena3, Khryuchkina, Elena3, Shariati, Mohammad Ali3 shariatymohammadali@gmail.com, Krebs de Souza, Carolina1 carolinakrebs@furb.br |
|---|---|
| Zdroj: | Journal of Pure & Applied Microbiology. Sep2021, Vol. 15 Issue 3, p1125-1135. 11p. |
| Databáze: | Academic Search Ultimate |
| Externí odkaz: |
|