Analytical Methods for Extraction and Identification of Primary and Secondary Metabolites of Apple (Malus domestica) Fruits: A Review.
Autor: | Acquavia, Maria Assunta1,2 maria.acquavia@unibas.it, Pascale, Raffaella3 raff.pascale@gmail.com, Foti, Luca1 luca.foti@unibas.it, Carlucci, Giuseppe1 giuseppe.carlucci89@gmail.com, Scrano, Laura4 laura.scrano@unibas.it, Martelli, Giuseppe1 giuseppe.martelli@unibas.it, Brienza, Monica1 monica.brienza@unibas.it, Coviello, Donatella5 donatella.coviello@unibas.it, Bianco, Giuliana1 giuliana.bianco@unibas.it, Lelario, Filomena1 filomena.lelario@unibas.it |
---|---|
Zdroj: | Separations (2297-8739). Jul2021, Vol. 8 Issue 7, p1-26. 26p. |
Databáze: | Academic Search Ultimate |
Externí odkaz: |