Effect of acacia exudate gum on milk gel fermentation of flavoured synbiotic yoghurt enriched with Daucus carota L. ssp.sativus var.atrorubens Alef fibre.
Autor: | Ozcan, Tulay1 tulayozcan@uludag.edu.tr, Karaman, Saliha1 |
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Zdroj: | Dairy / Mljekarstvo. Jul-Sep2021, Vol. 71 Issue 3, p204-212. 9p. |
Databáze: | Academic Search Ultimate |
Externí odkaz: |